Astrid's 2 teeth are getting a workout.
Chomp, chomp, chomp.
Astrid's 2 teeth are getting a workout.
Chomp, chomp, chomp.
Philippe's Now
Many Los Angelenos grew up eating at Philippe’s and their food and atmosphere have stayed pretty much the same. The food is homemade from scratch, and is yummy. It's a family style restaurant with sawdust on the floor, paper plates, and long wooden communal tables with stools. The employees still wear the same old fashioned Philippe uniforms and they still have the counter where you order your food and then take your tray and seat yourself. Here is Astrid in front of the counter smiling at all the people. Usually there are long lines at the counter but it goes pretty fast.
The way the service works is unique. There is a long display counter with 10 servers, (called "Carvers"), many of which have been working at Philippe's for well over 20 years. Each Carver has everything they need to prepare your meal. You get into one of the 10 lines, and when you reach your Carver, they take care of your whole meal; make your sandwich or fix your hot dish, serve salads or soup, give you coffee or a glass of wine, add it all up and take your money. The service is fast and friendly.
Although their prices have gone up, they're still very reasonable. The French dipped sandwiches are the house specialty and are only $4.70 each. You can choose from turkey, beef, pork, ham, (and even lamb which is $5.20). My favorite as I’ve already mentioned is the oven roasted turkey. So yummy! Lemonade and iced tea are 60 cents and a cup of coffee is only 10 cents. (So take that McDonald’s!) Coffee was 5 cents until 1977 when they raised the price to 10 cents. The reason they can keep their prices so low is that they own the building and don’t have to pay today’s rent costs.
Also available are pickled eggs and pig's feet, homemade beef stew, chili and beans, and fresh soups. In addition, a variety of desserts are offered, including fruit, cream and meringue pies, New York style cheesecake, carrot cake, specialty cakes, puddings, custards and Philippe's own baked apples.
Even their hot mustard is homemade. (They prepare about 40 gallons of their hot mustard twice weekly.)
Perfect place to go for lunch on a weekend. Good food, good atmosphere, and great prices.
That got me thinking of other "foot" idioms such as:
*put your best foot forward
*get your foot in the door
*foot the bill
*starting off on the right/wrong foot
It's funny how I haven't been teaching in a while but I still think like a teacher in terms of "hey that would make a great lesson!" Uwe asked me if I missed teaching and my response was: "I don't miss teaching full time in the classroom per se, but I do miss teaching sometimes."
My one and only pupil at this point is my daughter. She's still too young to sit through long stories being read to her but she sits in rapture as I sing "the itsy bitsy spider" to her and do a little show with my hands. My Principal told me that once you have a child you make an even better teacher. I really think that's true.
It's really great for all of us. Astrid gets to be outside and gets a free ride. Uwe gets some bonding time with the baby. And I get some time to myself. Woohoo!Uwe plans to run with Astrid in the LA Marathon next year. Training starts now.
B.O.B. is a welcome addition to our family. =)
Uwe: "It's okay. It doesn't hurt."
What this really means is: "My daughter is so cute even when she's pulling my hair. It hurts a little bit but who cares? I could stare at her for hours."Astrid is playing with her bunny rattle. Distracted for now.
Astrid is back to pulling Daddy's hair.
Rose: "Uwe, don't let her pull your hair."
Uwe: "Oh it's okay."
Rose: "You sure it doesn't hurt?"
Well if hair pulling doesn't hurt, what about...
...a sock in the eye? Ouch!
Yep, it's definitely time to get a hockey mask. It would come in handy for protection from flying baby fists, and mean head buts.
But it might scare the baby. What do you think?
I warned Uwe about Astrid's propensity for pulling hair but he shrugged off my warning saying his hair was too short for Astrid to grab a hold of. That was true a few days ago but not anymore. Her grasp gets better and better each day.
In the last photo Uwe is not rubbing his head due to pain, but rather patting his wet hair covered in Astrid's saliva.
Uwe and I both burst out laughing but Astrid started bawling. I guess she was really bummed that she couldn't continue to sit on her daddy's shoulders and pull hair to her heart's delight.
My daughter Astrid was born in April of 2005. This blog is meant to document Astrid's life and my life as I experience motherhood.